Tomato Olive and Chickpea Quesadilla with Dill Yogurt Dip : A crisp quesadilla stuffed with Greek flavors, including tomatoes, olives, chickpeas and red onion. Serve with dill-mint yogurt dip (optional) for a terrific quick meal, snack or appetizer. Sweet tomatoes, filling chickpeas and salty sliced kalamata olives, […]
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Fresh Tomato Avocado Soup: As the temperature climbs, cool soup refreshes. Keep this soup well chilled, but not so much that the chill dulls its flavors. If you are short on time, set soup in a bath of cold water with plenty of ice cubes. It’s a very […]
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Loaded with fresh vegetables and tons of flavor, this one-pan veggie fajita pasta is a sure way to win any pasta lovers heart! Add grilled chicken or shrimp for a heartier meal! This happened! This creamy, flavorful, SO STINKIN’ EASY pasta dish that is sure to be […]
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A chunky, savoury summer salsa that tastes great with pita or tortilla chips. It’s a short recipe but very tasty one, so try it and enjoy it. Avocado Feta Salsa Print Recipe CourseAppetizer, Snacks Servings Prep Time 12 Servings 20 Minutes Cook Time 2 Hours Servings Prep […]
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It may be hard to imagine garbanzo beans as an object of desire until you have tried them in this warm garbanzo bean salad with crunchy fennel, red onion and a smoky vinaigrette. Like any dried beans, garbanzos need to be treated with a little respect, cooked […]
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Socca Pancakes with roasted peppers and avocado. Socca is a Mediterranean pancake traditionally made with gram flour, water and olive oil. Gram flour is packed full of good protein and contains a high level of folate which provides vitamin B6, iron, magnesium and potassium. Socca pancakes […]
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