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Spinach Artichoke Lasagna

Spinach Artichoke Lasagna

Spinach Artichoke Lasagna: This healthy vegetarian spinach lasagna includes lots of fresh spinach, jarred artichokes and the simplest homemade tomato sauce. This lasagna tastes even better the next day! Recipe yields one 9-inch square lasagna, which is enough for 8 or more servings. I’m making up for […]

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Sweet Potato & Black Bean Veggie Burgers

Sweet Potato & Black Bean Veggie Burgers

Sweet Potato & Black Bean Veggie Burgers: These sweet and spicy veggie burgers are both vegan and gluten free. For best results, prepare the burger mixture in advance and let it chill in the refrigerator (you can let it chill overnight or longer if you’d like). These […]

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Homemade Chimichurri

Homemade Chimichurri

You’ll love this traditional chimichurri recipe! Chimichurri verde is a popular parsley sauce in Argentina with bold, fresh flavor. It’s easy to make, too. Recipe yields 1 cup. It’s grilling season! Let’s talk all about chimichurri sauce. It’s a bold and refreshing herbed sauce. Traditionally, chimichurri verde […]

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Simple Kale and Black Bean Burritos

Simple Kale and Black Bean Burritos

Simple Kale and Black Bean Burritos: This simple burrito recipe is filled with cooked black beans and lime-marinated greens. It’s healthy and packed with flavor! You’re going to love it. If one of my raw kale salads got with my black bean tostadas, we’d get these baby burritos. Stuffed full of […]

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Vegetarian Italian Chopped Salad

Vegetarian Italian Chopped Salad

Vegetarian Italian Chopped Salad – truly the best Italian chopped salad recipe, with chopped fresh greens and veggies in a simple Italian vinaigrette. This salad is vegetarian and easily vegan. Recipe yields 6 to 8 side servings or 3 to 4 meal-sized servings (a lot). If you […]

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Lentils Baked Ziti

Lentils Baked Ziti

Lentils Baked Ziti : This healthy vegetarian baked ziti recipe includes lentils for protein. It’s a delicious dinner that makes great leftovers. Be sure to serve it with a big green side salad; my Italian chopped salad or a pared-down version of it would be perfect. Recipe […]

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Tomato Olive and Chickpea Quesadilla with Dill Yogurt Dip

Tomato Olive and Chickpea Quesadilla with Dill Yogurt Dip

Tomato Olive and Chickpea Quesadilla with Dill Yogurt Dip : A crisp quesadilla stuffed with Greek flavors, including tomatoes, olives, chickpeas and red onion. Serve with dill-mint yogurt dip (optional) for a terrific quick meal, snack or appetizer. Sweet tomatoes, filling chickpeas and salty sliced kalamata olives, […]

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Fresh Tomato Avocado Soup

Fresh Tomato Avocado Soup

Fresh Tomato Avocado Soup: As the temperature climbs, cool soup refreshes. Keep this soup well chilled, but not so much that the chill dulls its flavors. If you are short on time, set soup in a bath of cold water with plenty of ice cubes. It’s a very […]

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One Pan Veggie Fagita Pasta

One Pan Veggie Fagita Pasta

Loaded with fresh vegetables and tons of flavor, this one-pan veggie fajita pasta is a sure way to win any pasta lovers heart! Add grilled chicken or shrimp for a heartier meal! This happened! This creamy, flavorful, SO STINKIN’ EASY pasta dish that is sure to be […]

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Avocado Feta Salsa

Avocado Feta Salsa

A chunky, savoury summer salsa that tastes great with pita or tortilla chips. It’s a short recipe but very tasty one, so try it and enjoy it. Avocado Feta Salsa Print Recipe CourseAppetizer, Snacks Servings Prep Time 12 Servings 20 Minutes Cook Time 2 Hours Servings Prep […]

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