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The Perfect Vegan Lasagna

The Perfect Vegan Lasagna

The Perfect Vegan Lasagna: This is delicious and it’s very easy to make. It looks like a lot but the only thing that needs to take any time is the baking of the lasagna, everything else is just some prep and you’ll do it in 25 minutes. […]

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Vegan Grilled Sandwich with Sriracha Ketchup

Vegan Grilled Sandwich with Sriracha Ketchup

Vegan Grilled Sandwich with Sriracha Ketchup: Now this creation is going out to John who always tells me how he grew up on two things: beef and cheese. His mom once made these sandwiches that were made of cheddar cheese, ground beef, and white bread, because that’s […]

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Home-made tortilla chips

Home-made tortilla chips

Home-made tortilla chips: Why buy heavily processed tortilla chips when you can make your own at home in a jiffy from a humble pack of corn tortillas? Have a healthy Corn tortillas with the goodness of EKiN Olive Oil. Simple to make and can be done very […]

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Olive and feta stuffed pasta

Olive and feta stuffed pasta

Olive and feta stuffed pasta: Bring a bit of Mediterranean sunshine to your midweek dinner with this quick pasta stuffed with artichokes, roasted peppers, tomatoes, olives and feta. Olive and feta stuffed pasta Print Recipe CourseMain Dish CuisineItalian Servings Prep Time 4 People 30 Minutes Cook Time […]

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Spinach Artichoke Lasagna

Spinach Artichoke Lasagna

Spinach Artichoke Lasagna: This healthy vegetarian spinach lasagna includes lots of fresh spinach, jarred artichokes and the simplest homemade tomato sauce. This lasagna tastes even better the next day! Recipe yields one 9-inch square lasagna, which is enough for 8 or more servings. I’m making up for […]

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Kale Pesto Pizza

Kale Pesto Pizza

Kale Pesto Pizza: This kale pesto pizza recipe is a perfect weeknight meal! Kale lovers will appreciate the crispy kale on top, too. You can change up the toppings if you’d prefer, though! Recipe yields one large, 12-inch pizza or two smaller, 9-inch pizzas. Attention kale lovers! […]

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Thai Red Curry with Vegetables

Thai Red Curry with Vegetables

Thai Red Curry with Vegetables: This Thai red curry recipe is so easy to make at home! It’s much tastier than takeout and healthier, too. Feel free to change up the vegetables (you’ll need about 3 cups total) and skip the kale if you want a more […]

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Vegan Spaghetti alla Puttanesca

Vegan Spaghetti alla Puttanesca

Vegan Spaghetti alla Puttanesca: This easy vegan pasta alla puttanesca is perfect for busy weeknight dinners! It’s made with pantry staples but tastes super fresh and delicious. Recipe yields 4 generous servings. Vegan Spaghetti alla Puttanesca Print Recipe CourseMain Dish CuisineItalian Servings Prep Time 4 Servings 10 […]

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Spinach Artichoke Enchiladas

Spinach Artichoke Enchiladas

Spinach Artichoke Enchiladas: Hearty spinach artichoke enchiladas with a simple homemade red sauce! These lightened-up vegetarian enchiladas include black beans, a modest amount of sour cream and some golden cheese on top. Recipe yields 6 large enchiladas. You might as well make a double batch of the […]

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Berry Spinach Salad with Spicy Maple Sunflower Seeds

Berry Spinach Salad with Spicy Maple Sunflower Seeds

Berry Spinach Salad with Spicy Maple Sunflower Seeds: Summertime salad featuring fresh raspberries, blueberries, spinach and goat cheese. Toss all that in homemade balsamic vinaigrette for the perfect summer side salad! Recipe yields 3 medium side salads (as shown), so multiple as necessary. The spinach wilts quickly […]

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