Roasted Veggie Enchilada Casserole: This roasted veggie enchilada casserole recipe is a hearty, vegetable-packed dinner loaded with fresh Mexican flavors! It’s a great gluten-free main dish. Recipe yields 6 to 8 servings. Roasted Veggie Enchilada Casserole Print Recipe CourseEntree CuisineMexican Servings Prep Time 6 Servings 45 […]
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Friday night is pizza night in our house, but you can have this any night you want! Pre-made bases make this the tastiest quick and easy meal for the end of the working week. There are lots of base options available, but you do have to check […]
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Vegetarian Italian Chopped Salad – truly the best Italian chopped salad recipe, with chopped fresh greens and veggies in a simple Italian vinaigrette. This salad is vegetarian and easily vegan. Recipe yields 6 to 8 side servings or 3 to 4 meal-sized servings (a lot). If you […]
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Spinach Artichoke Deep Dish Pizza: Bake homemade pizza in a cast-iron skillet for irresistibly crispy crust. Spinach Artichoke Deep Dish Pizza Print Recipe CourseMain Dish CuisineIndian Servings Prep Time 4 Servings 15 Minutes Cook Time 25 Minutes Servings Prep Time 4 Servings 15 Minutes Cook Time 25 Minutes […]
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