Crispy Delicious Falafel: This homemade falafel recipe is absolutely delicious, and remarkably crispy! Be sure to allow 4 hours soaking time for the chickpeas, preferably overnight. Then, the falafel mixture is super easy to make in a food processor. Recipe yields 12 to 13 falafels (see notes […]
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Roasted Bell Peppers with Sunflower Seeds: A great starter for any dinner that’s quick and easy. Rosemary adds an aromatic flavor to the bell peppers, and the sunflower seeds add to the texture of the dish. These turned out great. I used yellow and orange peppers. I […]
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A spicy but flavorful chili recipe. Trust me, you won’t miss the meat! We love to pair this with one of our favorite microbrews. I used sliced Baby Bella mushrooms, chopped red bell peppers instead of green and I used what I call “a mess” of fresh […]
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Thai Curried Noodles with Broccoli and Tofu: This creamy, golden noodle dish is modeled after the Thai dish khao soi, which combines sweet, spicy, and sour flavors in one bowl. You know dinner was good when you want to eat it for breakfast. Speaking of, it’s 9 […]
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Delicious Spring Minestrone Soup is an easy vegetarian soup showcases springtime’s finest greens including asparagus and snap peas. Minestrone is one of my favorite soups, and it is infinitely malleable with the seasons. This version celebrates springtime, when fresh, new vegetables begin to show up at the market. I […]
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Mini Hasselback Potatoes with Chive Butter: Holiday Hasselback Potatoes are the perfect side dish for a special occasion. They’re basted with creamy shallot chive butter, which soaks in as they bake. They get crisp on the outside, creamy inside. So delicious! How can anyone not be excited by baked […]
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Vegetable Tagine A Moroccan Stew, Tagines are flavorful Moroccan stews loaded with cooked vegetables and signature spices like cumin, coriander and ginger. This version is a wonderful opportunity for vegetarians to experience international fare at its best. Serve over couscous for a true Moroccan meal. Think of Moroccan tagine […]
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Spaghetti Squash Burrito Bowls: This spaghetti squash burrito bowl recipe is easy to make and so good for you, too! These beautiful vegetarian burrito bowls are also vegan and gluten free, but above all, delicious. Recipe yields 4 burrito bowls. Basically, all you do is roast some […]
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Beans and Greens with Lemon-Parmesan Polenta Pack this creamy polenta dish with nutrients including seasoned escarole and white beans. Greens add a sharp bite and flavor to this creamy, cheesy dish. Beans and greens are the best for giving a boost to everyday routine. You need proper vegetables in […]
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Cheesy Artichoke Toasts are heart-healthy toasts are proof that two kinds of cheese are better than one. Try this amazing delicious recipe if you want to fulfill your taste buds. It’s healthy, tasty and very easy to make. Follow step by step recipe and enjoy this delicious recipe […]
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